Recipe Introduction 🌟
This recipe is perfect for anyone who loves homemade desserts that are both easy to prepare and incredibly satisfying. It brings together simple pantry ingredients to create a cake that is rich in flavor, soft in texture, and comforting in every bite. What makes this recipe special is its balance between sweetness and texture, offering a delightful combination that feels classic yet timeless.
Whether you are baking for a family gathering, a casual get-together, or simply craving something sweet, this recipe is designed to deliver consistent and delicious results. With minimal preparation and clear steps, it allows you to enjoy the baking process without stress, making it ideal for beginners as well as seasoned bakers.
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Ingredients :
°Yellow cake mix: 1
°Vanilla pudding: 1 package
°eggs: 3
°Oil: 1/2 cup
°Water: 1 cup
to prepare :
First, spraying bowl, square, or rectangle with spray baking. Please melt one piece of butter, but the melted butter in the pan.
Next, cover the bottom of the pan with light brown sugar, and place the pecans on top of the butter and brown sugar.
Be sure to pour the cake mixture over the pecans, then bake for 350 minutes for 35 to 45 minutes.
Always remember to cool down before you turn it into a plate and have fun!!!
Enjoy!
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✨ Recipe Conclusion ✨
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