Ingredients:
1 tablespoon dark cocoa
1/4 liter boiling water
A cup with a capacity of 190 ml contains soft butter
bowl capacity
1 liter contains fine sugar
4 eggs
1 teaspoon vanilla
bowl by
2/3 liter all-purpose flour bowl
2 teaspoons of baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
bowl capacity
1/4 liter contains milk
+ caramel layer:
1/4 liter contains chopped pecans
bowl capacity
1 liter contains powdered sugar
bowl capacity
1 liter contains powdered sugar
Cup capacity
170 ml can of heavy whipping cream
A 130 mg contains dark corn syrup
A cup with a capacity of 190 ml contains soft butter
+ ganache layer:
1/4 liter contains chopped pecans
Chocolate curls or other decorations
Cup capacity
170 ml can of heavy whipping cream
+ ice:
Chocolate curls or other decorations
bowl capacity
1 liter contains powdered sugar
A cup with a of 190 ml contains soft butter
A cup with a of 60 ml contains milk
1 tsp dark cocoa
1 tsp vanilla extract
+ Filling:
Chocolate
Methods
See next page
