Cheesy Ranch Oven Roasted Potatoes

Use sweet potatoes for a sweeter, earthier flavor.
Add bacon bits for extra savory goodness.
Incorporate chopped green onions for extra zing.
Cooking Notes
Ensure potatoes are cut uniformly for even cooking.
Don’t overcrowd the baking sheet to allow even roasting.
For spiciness, add a pinch of chili flakes.
Serving Suggestions
Pair with grilled chicken or steak.
Serve alongside a fresh garden salad.
Top with sour cream for added creaminess.
Tips
Preheat the oven to ensure even cooking.
Toss potatoes thoroughly in seasoning for better flavor coverage.
Watch closely in the last few minutes to prevent over-browning.
Prep Time
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Nutritional Information (Per Serving)
Calories: 420
Protein: 12g
Sodium: 680mg
Frequently Asked Questions
Can I use pre-cut frozen potatoes?
Yes, adjust cooking time as needed.
What other seasoning can I use?
Italian seasoning is a great alternative.
How can I make it lower calorie?
Use less cheese or a low-fat version.
Can I prepare in advance?
Yes, coat potatoes and store covered in the fridge.
Conclusion
Cheesy Ranch Oven Roasted Potatoes are a crowd-pleaser, combining the satisfying crispiness of roasted potatoes with rich cheesy goodness and a tangy ranch flavor. Simple to prepare, they’re sure to become a favorite side dish for family dinners or gatherings. Serve them fresh from the oven for the best taste experience!