Garlic Butter Lobster and Scallops
These seared scallops are large sea scallops that are cooked until golden brown and caramelized, then finished off with a garlic butter sauce. A quick and easy dinner option that can be on the table in 20 minutes! Ingredients: 2 lobster tails, peeled and deveined 12 scallops, cleaned 3 tbsp butter 4 garlic cloves, minced … Read more