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In the depths of the town’s low-ceilinged general store, the small barrel bins of candy housed the sweet relief after a long day of school and an even longer and dreaded evening of homework. There were sour and sweet gummies, chewy taffies, and meltaway squares of fudge, but nothing was quite like the intriguingly named Amish Zebra Cashew Clusters. For the briefest moment, you could slowly savor your time between school and homework by eating one of these clusters. Maybe you’re not a child anymore, but we need some of these candies to get that feeling again.
Ingredients
12 ounces (about 2 cups) salted roasted cashews
20 ounces almond bark or white chocolate
8 ounces milk chocolate
Preparation
see continuation on next page
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