Looking for a creamy, fruity dessert that won’t derail your healthy eating goals? This Zero-Point Strawberry Ice Cream is a Weight Watchers dream! Made with just a handful of wholesome ingredients — including frozen strawberries, banana, and fat-free Greek yogurt — this refreshing treat delivers indulgent flavor with absolutely zero guilt.
Whether you’re following WW, watching your sugar, or simply craving a naturally sweet frozen dessert, this easy no-churn recipe is your new go-to.
Why You’ll Love This Recipe
Zero WW Points (with no added sweetener)
No added sugar
No ice cream maker needed
Vegan-friendly option (swap yogurt)
Ready in minutes!
Ingredients
2 cups frozen strawberries (unsweetened)
1 ripe banana, sliced and frozen
½ cup fat-free Greek yogurt
1 tsp vanilla extract (optional)
Sweetener of choice (optional, but note it may add points)
Instructions
1. Prep Your Fruit
Slice your ripe banana into small rounds and freeze along with your strawberries. For best results, freeze overnight to ensure a smooth, creamy texture.
2. Blend
Add the frozen strawberries, frozen banana, Greek yogurt, and vanilla extract (if using) to a high-powered blender or food processor.
3. Process Until Smooth
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