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Ingredients
For the cookies:
- 1 cup (2 sticks) unsalted butter, at room temp
- 1/2 cup sugar
- 1/4 cup packed light brown sugar
- 2 large egg yolks
- 1 1/2 teaspoons vanilla extract
- 2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
For the chocolate filling:
- 1 cup semisweet chocolate chips
- 2 Tablespoons heavy whipping cream
- 1 Tablespoon corn syrup
- 1 Tablespoon unsalted butter
- Sprinkles, for topping
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